Which Tribe Has the Best Soup in Nigeria
Nigeria, with its diverse ethnic groups and cultural heritage, boasts a vibrant culinary scene. One aspect of Nigerian cuisine that stands out is the wide array of flavorful…
How To Cook Edikang Ikong Soup With Bush Meat And Bitter Leaves
This soup is another recipe in cooking edikangikong soup, this time around, it is prepared with bitter leaf and bush meat, which is highly medicinal and delicious. This…
How To Cook Edikang Ikongsoup With Oxtail Meat And Uziza Leaves
One of the most served delicacies in almost all the Nigerian eating houses is edikangikong with oxtail meat and uziza leaves. This is an edikangikong soup prepared with…
How To Cook Edikang Ikong With Tripe Meat And Spinach
Delicious as it is, yet it is highly medicinal, edikangikong soup with tripe and spinach is version of edikangikong soup that is prepared with spinach and tripe meat…
How To Cook Egusi Soup With Okazi Leaves
Egusi soup with okazi is preferred by some people than egusi with some other vegetables, this is because okazi is a highly medicinal leaf that is rich in…
How To Cook Egusi Soup With Pumpkin Leaves In Nigeria
This is an African delicacy that is prepared with egusi seeds with pumpkin leaves (ugu). It is highly nutritional because of the presence of ugu which facilitates blood…
Learn Cooking Egusi Soup With Oha Leaves
Egusi soup with oha leaves is anther delicious experience which is prepared with egusi seeds and the indigenous oha leaves. Ingredients needed to prepare this delicacy include: 1….
Learn To Cook Edikang Ikong With Bokoto And Utazi Leaves
Cooking edikangikong with bokoto meat and utazi leaves is yet another delicious experience in the cooking and eating of the soup especially when served with hot fufu or…
Learn To Cook Efo Riro With Pumpkin Leaves
This superb Yoruba specialty is made with assorted parts of meat, including dry fish, fresh crab claws and fried snails in combinations with pumpkin or ugu leaves.. Ingredients…
Learn To Cook Egusi Soup With Bitter Leaf
Egusi soup with bitter leaf is one of the most common methods of cooking egusi soup in the Eastern part of Nigeria. Not is it common but also…