WAEC Animal Husbandry Practical Questions 2022 Latest Update

Did you register Animal Husbandry during your WAEC registration? If so, then you must be prepared to sit for the practical examination. The best way to prepare for any WAEC examination is to study the past questions and answers thoroughly. Therefore, to pass Animal Husbandry in your WAEC with high scores, it is recommended that you practice with the past WAEC questions and answers on Animal Husbandry. Luckily for you, in this post, you will find the past WAEC questions and answers for Animal Husbandry. Information Guide Nigeria

As you may already know, the West African Examination Council (WAEC) usually repeats questions from previous years. So, studying the past questions can come in handy. Studying the past questions will also give you an idea of what the examination will look like, the time required to answer all questions. In this post, you will see a sample of the past WAEC Animal Husbandry questions and answers.

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Past WAEC Questions and Answers for Animal Husbandry Practical

Below are the Animal Husbandry Practical past questions and answers:

Paper 3 – Test of Practical Work

Take note of the specimens below: WAEC Animal Husbandry Practical Questions 2022 Latest Update

1. SPECIMEN A. Horn of cattle
2. SPECIMEN B. Fresh meat (labelled)
3. SPECIMEN C. Honey (labelled)
4. SPECIMEN D. Sickle
5. SPECIMEN E. Feeding trough
6. SPECIMEN F. Watering trough
7. SPECIMEN G. Knife
8. SPECIMEN H. Debeaker
9. SPECIMEN I. Dehorning sawTop 30 Richest musicians in the world and their Net Worth in 2023
10. SPECIMEN J. Groundnut cake
11. SPECIMEN K. Bone meal
12. SPECIMEN L. Elephant grass
13. SPECIMEN M. Calopogonium
14. SPECIMEN N. Fish meal
15. SPECIMEN O. Lantern
16. SPECIMEN P. Tick
17. SPECIMEN Q. Roundworm
18. SPECIMEN R. Lice

(1ai)

Specimen A is gotten after all the pods on the groundnut have been removed. After this, the remaining parts are then dried.Top 10 fastest land animals in the World

(1aii)

• Specimen A brings about fattening in farm animals.
• It aids the growth and development of farm animals.NYSC Portal
• It boosts the immune system of farm animals.

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(1bi)

• Sowing seed.
• Vegetative propagation.

(1bii)

• It can be used for marking animals.
• It can be used for cutting hay for livestock.
• It is also used to kill some farm animals.
• It can be used for castrating farm animals.

(2ai)

• Shell
• Foot

(2aii)

• It serves as food
• It serves as a source of protein
• It requires low start-up capital in rearing
• It is rich in therapeutic contents

(2aiii)

• Beetles
• Mites
• Nematodes105 Good Morning My Love Messages

(2bi)

• It serves as food for some farm animals
• It can be used as bedding material
• It can be used in farm animals building

(2bii)

• It is difficult to control when grown
• It can cause injury for farm animals

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3a.

1. Source of Food:

Livestock provides some basic foods such as meat, milk, butter, eggs, and fish, which are essential components of a healthy diet. A healthy country cannot exist without a well-balanced diet.200 Romantic Love Messages for her

2. Importance for Agriculture:

Because machinery is expensive and out of reach for small farmers, cattle account for approximately 75% of agricultural land cultivation.

3. Use of Transportation:

Cattle are also used as mode of transportation. Our agricultural products are primarily transported by cattle from rural to urban areas. Animals are used to transport the product to the market.

4. Supply of Raw Material:-

Livestock also provides raw materials to the industry, such as skins and wool. The production of hides and wool grows year after year.

5. Source of Foreign Exchange:-

Some animals, such as buffalo, cows, and fish, offer valuable foreign exchange. Their share of visible exports is commendable.

6. Share in GDP:-

Livestock accounts for 8% of GDP, indicating that it is an important sector of our economy.

(PICK ONLY 4 )

3b.

1. the mouth
2. Oesophagus
3. Stomach
4. Small intestine
5. Large intestine
6. Rectum and anus.

3c

1. To kill bacteria in food.
2. Stops the action of salivary amylase.
3. For temporary storage of faeces before egestion.
4. It works well in an acidic medium.
5. Absorption of digested food.

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(4a)

• Scalding is treating carcass with hot water or steam for efficient removal of the bristles or feathers by the dehairer/defeatherer.
• Singeing of slaughtered animals is a major process by which fur on the skin of the animals is removed, making the hide of the carcass.
• Evisceration is a method of autotomy involving the ejection of internal organs used by animals as a defensive strategy.

(4b)

• Media/advertiser
• Producer
• Wholesaler
• Importers

(4c)

• Know and Acquaint
• Yourself With Prospects.
• Target the Festive Seasons.
• Leverage on the Power of Networking.Jamb Portal
• Tell the World via Social Media.

(4e)

• Introduction
• Selection
• Breeding

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Conclusion

Remember to make use of the past questions and answers on Animal Husbandry when preparing for your practical examination. If you face any challenges or you need our assistance further, kindly drop a message for us below in the comment box and we’ll give you a prompt response. Thanks.

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